Book "What's cooking?"

€16.00
reference
AC-1251
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Description
A whimsical read-aloud of delicious answers to ridiculous questions about what can — and cannot — be done in the kitchen!

Food critic and author Joshua David Stein tackles the world of cookery with his signature quirk and charm. From the practical ("Can I fry a scoop of gelato?") to the playful ("Do frozen peas grow on frozen trees?"), each vignette features an engaging question and a satisfying reveal, all revolving around the preparation of food. The simple yet sophisticated hand-drawings by Julia Rothman provide authenticity and a balance of seriousness to the silliness at hand. Incorporating humor, word play, logic and illogic, foreign foods, and even some cookbook vocabulary, this read-aloud book offers children facts to share and maybe even the impetus to get involved in the kitchen!

Created for ages 3-5 years.

Format: Hardback
Size: 290 x 214 mm (11 3/8 x 8 3/8 in)
Pages: 40 pp
Illustrations: 40 illustrations
Language: English
Composition
100% Other Fibers
Delivery
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